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Perfect Salad Chicken

The sous vide chicken breast recipe I will share here is similar in texture to poached chicken. In fact, the seasoning I use comes from a recipe by The Kitchn for poached chicken. As seen in: 10 Days of Sous Vide: Picking…

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Chicken Burrito Filling

This filling is one of those recipes where I half-improvised it (“I’ll just add a little this, and…hey I wonder how that would do?”) and half-used my trusty Flavor Bible to see what seasonings would work together.  You can use this…

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