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Beef

Holidays, Recipes

5 Days of Pressure Cooking: Pressure Cooker Boeuf Bourguignon (Day 4)

3 February 2017 | by Chava

I have a surprise for you all: today’s pressure cooker boeuf bourguignon recipe has bonus slow cooker instructions, too. That’s because this recipe is such a great one, I think everyone should make it for Valentine’s day. It’s my consolation for…

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15 Comments

Recipes, Travel

Marrakech Travel Tips & Moroccan Kefta Tagine

6 January 2017 | by Chava

Before our honeymoon, we obsessively watched Youtube videos and read travel blogs for Morocco and, specifically, Marrakech travel tips. Not all of them were helpful, and there were a few things that weren’t covered we wished we had known before,…

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4 Comments

Holidays, Recipes

New Year’s Resolution-Proof Vietnamese Pho

4 January 2017 | by Chava

It’s that time again–the new year. While many are still winding down from what has been described a terrible year, still many are looking forward now to 2017. Perhaps you are one of the people who make at least one…

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4 Comments

Featured, Sous-Vide

10 Days of Sous Vide: Dispelling Myths & 72 Hour Short Ribs (Day 3)

12 August 2016 | by Chava

It’s now day 3 of the 10 Days of Sous Vide series. Per our earlier post, today the topic is all about dispelling myths about sous vide. The recipe is 72 hour short ribs with Hawaiian BBQ Sauce, both sous vide and…

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40 Comments

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© Chava Mazal and Almost Kosher, 2019.

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About Almost Kosher
I‘m Chava Mazal of Almost Kosher and I will be sharing with you some of my favorite memories, my thoughts, and my recipes. I was born and partly raised in the Bay Area of California where most of my family still resides. There, I learned to appreciate the myriad of ethnic flavors of the human experience. It was also there that the seed of curiosity was planted which has helped me to grow my passion for learning all about the diaspora of Jewish experience.
Recent Posts
- Farmer’s Market Season: How I Use Fresh Produce 3 June 2019
- Spaghetti & Meatballs | A Staple Meal 2 January 2019
- Almost Kosher Update (psssst….we’re coming back!) 30 November 2018
- Thin Mint Cupcakes and Kestilos Russian Piping Tips 16 July 2017
- Sous Vide: Nothing But A Trend? & Sous Vide Cajun Tilapia 11 July 2017